Russian Salad

Prep Time

20 mins

Cook Time

-

Serves

4 persons

Russian salad is a popular cold salad. It is made with diced potatoes and other vegetables bound in a creamy dressing comprising of mayonnaise. Serve Russian salad as a side dish with roast. Recipe by Cooking expert Sharmeen.

Ingredients

• Apples (cubed) 2
• Walnuts crushed 1 cup
• Potatoes (cubed) 2
• Raisins 1 cup
• Boiled Peas 1/2 cup
• Carrots (cubed) 1
• Pineapple (cubed) 3 slices
• Cabbage chopped 1 cup
• Cream 1/4 cup
• Mayonnaise 1/2 cup
• Salt to taste
• Black pepper to taste
• Sugar 1/4 tsp
• White Pepper as required

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Cooking Directions

1. Whisk the mayo along with the cream, salt, white and black pepper and sugar until well mixed.
2. Now put all vegetables, raisins and walnuts in a bowl along with the apples and pineapple.
3. Pour over the salad dressing and mix well to combine.
4. Season to taste with salt and pepper and serve.