Prep Time
10 Mins
Cook Time
5 Mins
Serves
1
- Pizza dough 1 pizza equal
- Tomato sauce 1 tbsp
- Mozzarella cheese ½ cup
- Corns 2 tbsp
- Mushrooms ¼ cup
- Spinach 2 tbsp (chopped)
- Oil as required
Cooking Directions
- Divide pizza dough into two balls.
- Roll out each ball and spread toppings on one and cover with other dough, seal edges.
- Fry with little bit of oil until both sides are golden.
- Cut into slices and serve.
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